On tasting, the 2007 Petrus has a sumptuous bouquet with ample mulberry, truffle and pain d'epices aromas that are beautifully defined. It just seems to gain more and more volume in the glass. The palate is medium-bodied with grainy tannin, plenty of leather-tinged red fruit, clove and black pepper, a Pomerol with quite a sturdy finish that should see it age with style. This Petrus just seems to be coming into its own now. This is excellent. Tasted February 2017.
Seller:I began collecting during University in my early 20's while working retail for an Ontario winery. Initially I was drawn to the wines of Italy, but over time began to focus on French wines, especially Burgundy. I have always had a great appreciation for white wine, particularly for the wines of Chablis, Loire, Austria and Germany. Generally I purchased wines from the LCBO and directly from agents ( I keep all my invoices and probably have digital or paper copies of invoices for everything).The wines have been stored at home, in temperature controlled, specially built wine cellars.